The product:
Since the Middle Ages, the people of Italy have been growing olives on hills, where gentle sea breezes from the Adriatic gives them their unique flavour.
The ingredient:
Leccino olives are aromatic and extremely versatile. Pair with cheeses and cured meats or add to sauces such as puttanesca.
Ingredients:
Leccino Olives (55%), Sunflower Oil, Salt, Spices, Natural Flavours.
Nutritional information:
Average values per 100g (drained): Energy 1033kJ/ 251kcal Fat 25g of which saturates 3.3g Carbohydrate 0.5g, of which sugars <0.1g Fibre 9.0g Protein 1.6g Salt 3.2g
Warning:
May contain occasional pit or pit fragments.
