Ingredients:
Soft wheat flour, cereals & seed mix (10.8%) (soft wheat flour, sesame seeds, wholemeal soya, maize flour, linseed, wholemeal rye flour, oat flakes, sour dough dried by natural fermentation (wheat), barley flour, millet, wheat gluten, malted wheat flour, flour treatment agent: ascorbic acid), olive oil, iodised salt (salt, potassium iodide), yeast, natural rosemary flavouring.
Nutritional information:
Average values per 100g: Energy 1739kJ/ 413kcal Fat 9.9g of which saturates 1.4g Carbohydrate 63.0g, of which sugars 1.3g Fibre 6.7g Protein 14.6g Salt 2.3g
Allergens:
For allergens, see ingredients in bold.
